FILE | 73 | Culinary Arts Training program

FBO DAILY ISSUE OF MAY 09, 2007 FBO #1990
DOCUMENT

73 -- Culinary Arts Training program

Notice Date: 5/7/2007
Notice Type: Document(s)
Contracting Office: Department of Agriculture, Forest Service, R-2 Rocky Mountain Region
Solicitation Number: AG-82X9-S-07-0098
Point of Contact: Lincoln Capstick III, Contracting Officer, Phone 303-275-5034, Fax 303-275-5453, - Lincoln Capstick III, Contracting Officer, Phone 303-275-5034, Fax 303-275-5453,
E-Mail Address: lcapstick@fs.fed.us, lcapstick@fs.fed.us
Description: For assistance with broken links contact the Point of Contact in this notice or the FBO Help Desk at 877-472-3779.
Document(s): Amendment 02; File Name: Answers to Questions asked.; Link: http://www1.fbo.gov/EPSData/USDA/Synopses/7067/AG%2D82X9%2DS%2D07%2D0098/SolicitationNumber0098%2Edoc; Bytes: 25,600; File Type: Microsoft Word; File Name: All Files; Link: http://www1.fbo.gov/EPSData/USDA/Synopses/7067/AG%2D82X9%2DS%2D07%2D0098/20070507101701%2Ezip; Bytes: 3,377; File Type: Zip Compression; Note: If links are broken, refer to Point of Contact above or contact the FBO Help Desk at 877-472-3779.
Record: SN01288660-W 20070509/070507220149 (fbodaily.com)
Source: FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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