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FBO DAILY ISSUE OF DECEMBER 04, 2008 FBO #2565
DOCUMENT

89 -- Pancakes, Whole Wheat, Frozen Products - KCCO vendor qualification requirements

Notice Date
12/2/2008
 
Notice Type
KCCO vendor qualification requirements
 
NAICS
311412 — Frozen Specialty Food Manufacturing
 
Contracting Office
Department of Agriculture, Farm Service Agency, Kansas City Commodity Office, P.O. Box 419205, Mail Stop 8698, Kansas City, Missouri, 64141-6205
 
ZIP Code
64141-6205
 
Solicitation Number
DPD-PAN1-128
 
Archive Date
12/30/2008
 
Point of Contact
Susan Champion, Phone: 816-926-6705, Ann L Gunzel,, Phone: 816-926-2622
 
E-Mail Address
susan.champion@kcc.usda.gov, ann.gunzel@kcc.usda.gov
 
Small Business Set-Aside
N/A
 
Description
KCCO's solicitation (when published) will specify the pack sizes, quantities, and required delivery schedules. Deliveries are to various locations in the United States on an FOB destination basis. The solicitation may include various small business set asides pursuant to the Small Business Act (15 U.S.C. 631, et seq.). This may include partial or total small business set-asides, service-disabled veteran-owned (SDVO) set-asides, quantities reserved for 8(a) and AbilityOne firms, and price evaluation preferences for qualified HUBZone small businesses. Quantities reserved for 8(a) and SDVO firms where only one of those firms meets KCCO qualification requirements will be awarded on a sole source basis through issuance of a letter RFP issued directly to those companies. See Commercial Item Description (CID) A-A-20234B, October 30, 2007, for Griddle Breads, Shelf Stable and Heat and Serve, Frozen. In order for this product to meet the HUSSC criteria, the product must be at least 51% whole wheat.
 
Web Link
FedBizOpps Complete View
(https://www.fbo.gov/?s=opportunity&mode=form&id=7c2ee31e8421de9edd907e0f8995deeb&tab=core&_cview=1)
 
Document(s)
KCCO vendor qualification requirements
 
File Name: To be eligible to be considered for award potential contractors must meet KCCO's vendor (http://www.fsa.usda.gov/FSA/webapp?area=home&subject=coop&topic=pas-vr)
Link: http://www.fsa.usda.gov/FSA/webapp?area=home&subject=coop&topic=pas-vr

 
Note: If links are broken, refer to Point of Contact above or contact the FBO Help Desk at 877-472-3779.
 
Record
SN01712612-W 20081204/081202215953-7c2ee31e8421de9edd907e0f8995deeb (fbodaily.com)
 
Source
FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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