FBO#4884
73 - Food Preparation and Servicing Equipment
FEDBIZOPPS: MODIFICATIONS - April 9, 2015
- W912K6-15-Q-0033 - Modification/Amendment
THE MARYLAND ARMY NATIONAL GUARD HAS A REQUIREMENT FOR COMMERCIAL GRADE PORTABLE KITCHEN EQUIPMENT. PRODUCT MUST BE NEW AND MEET SALIENT PHYSICAL, FUNCTIONAL, AND PERFORMANCE CHARACTERISTICS AS DESCRIBED IN THE RFQ.
Department of the Army, National Guard Bureau, USPFO for Maryland
- N62793-15-R-A093 - Modification/Amendment
CVN78 GALLEY EQUIPMENT
Department of the Navy, Naval Sea Systems Command, SUPSHIP Newport News
- DJA-15-ANCE-PR-0518 - Modification/Amendment
JOFOC FOR CATERING CAMP BLANDING, FLORIDA
Department of Justice, Bureau of Alcohol, Tobacco and Firearms (ATF), Administrative Programs Division (APD)
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