SOLICITATION NOTICE
53 -- Install Locks & Cores - Enid Lake
- Notice Date
- 10/19/2015
- Notice Type
- Combined Synopsis/Solicitation
- NAICS
- 332510
— Hardware Manufacturing
- Contracting Office
- Department of the Army, U.S. Army Corps of Engineers, USACE District, Vicksburg, Attn: CEMVK-CT, 4155 Clay Street, Vicksburg, Mississippi, 39183-3435, United States
- ZIP Code
- 39183-3435
- Solicitation Number
- W912EE-16-T-0003
- Archive Date
- 12/4/2015
- Point of Contact
- Christopher M. Barnett, Phone: 6016315705
- E-Mail Address
-
christopher.m.barnett@usace.army.mil
(christopher.m.barnett@usace.army.mil)
- Small Business Set-Aside
- Total Small Business
- Description
- Replacement of approximately 830 lock cores throughout the entire Enid Lake Project. This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this notice. This announcement constitutes the only solicitation; proposals are being requested and a written solicitation will not be issued. Solicitation Number W912EE-16-T-0003 is being issued as a request for quote (RFQ), with the intent to award as a firm fixed price contract. The solicitation document and incorporated provision and clauses are those in effect through Federal Acquisition Circular 05-83-2-2. This solicitation is being issued under a 100% Small Business Set Aside. The NAICS code for this procurement is 332510 - Hardware Manufacturing, with a size standard of 500 employees. This procurement is being conducted in accordance with regulations at FAR Part 12 - Acquisition of Commercial Items. SOLICITATION W912EE-16-T-0003 IS ATTACHED TO THIS POSTING. SAM Registration: Pursuant to FAR Provision 52.204-7, prior to award offerors shall be registered in the System for Award Management (SAM), if you are not registered in (SAM), an award CANNOT be made to your company. You may register electronically at http://www.sam.gov. TECHNICAL INQUIRIES AND QUESTIONS Technical inquiries and questions relating to this solicitation are to be submitted via Bidder Inquiry in ProjNet at (https://www.projnet.org). Offerors are encouraged to submit questions at least 3 days prior to the closing date in order to ensure adequate time is allotted to form an appropriate response and amend the solicitation, if necessary. To submit and review inquiry items, prospective vendors will need to use the Bidder Inquiry Key presented below and follow the instructions listed below the key for access. A prospective vendor who submits a comment /question will receive an acknowledgement of their comment/question via email, followed by an answer to the comment/question after it has been processed by our technical team. All timely questions and approved answers will be made available through ProjNet. Approved answers to all timely questions will also be posted on the FedBizOps in the form of a report generated from ProjNet as soon as the comment/question entering period is over and all answers are all finalized. The Solicitation Number is: W912EE-16-T-0003 The Bidder Inquiry Key is: CB6GEU-63I5EQ SPECIFIC INSTRUCTIONS FOR PROJNET BID INQUIRY ACCESS: 1. From the ProjNet home page linked above, click on Quick Add on the upper right side of the screen. 2. Identify the Agency. This should be marked as USACE. 3. Key. Enter the Bidder Inquiry Key listed above. 4. Email. Enter the email address you would like to use for communication. 5. Click Continue. A page will then open saying that a user account was not found and will ask you to create one using the provided form. 6. Enter your First Name, Last Name, Company, City, State, Phone, Email, Secret Question, Secret Answer, and Time Zone. Make sure to remember your Secret Question and Answer as they will be used from this point on to access the ProjNet system. 7. Click Add User. Once this is completed you are now registered within ProjNet and are currently logged into the system. SPECIFIC INSTRUCTIONS FOR FUTURE PROJNET BID INQUIRY ACCESS: 1. For future access to ProjNet, you will not be emailed any type of password. You will utilize your Secret Question and Secret Answer to log in. 2. From the ProjNet home page linked above, click on Quick Add on the upper right side of the screen. 3. Identify the Agency. This should be marked as USACE. 4. Key. Enter the Bidder Inquiry Key listed above. 5. Email. Enter the email address you used to register previously in ProjNet. 6. Click Continue. A page will then open asking you to enter the answer to your Secret Question. 7. Enter your Secret Answer and click Login. Once this is completed you are now logged into the system. Notes to Offerors: Proposals are due Thursday, 19 November 2015, not later than 12:00 p.m. CST, to U.S. Army Corps of Engineers, ATTN: Christopher M. Barnett, 4155 East Clay Street, Vicksburg, MS 39183-3435. Proposals may be submitted electronically via email, providing that they are complete and provide all required information to: Christopher.M.Barnett@usace.army.mil. For information concerning this solicitation, contact Christopher M. Barnett at (601) 631-5705; E-mail: Christopher.M.Barnett@usace.army.mil. • You are responsible for reading all information contained in this solicitation and all attachments if any posted with it. • Offerors should check the FedBizOpps web site often for a new solicitation and/or modifications to this solicitation. • Offerors are responsible for ensuring that their proposals arrive prior to the scheduled closing time. • Proposals must be clearly identified for Solicitation No W912EE-16-T-0003 to the Attn. of Christopher M. Barnett, Vicksburg District Contracting Office, CEMVK-CT-S.
- Web Link
-
FBO.gov Permalink
(https://www.fbo.gov/spg/USA/COE/DACA38/W912EE-16-T-0003/listing.html)
- Place of Performance
- Address: Enid Lake Field Office, 246, County Road 39, Enid, Mississippi, 38927, United States
- Zip Code: 38927
- Zip Code: 38927
- Record
- SN03925054-W 20151021/151019234425-2baa3b429629b25ae59907e72e12ef00 (fbodaily.com)
- Source
-
FedBizOpps Link to This Notice
(may not be valid after Archive Date)
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