MODIFICATION
S -- Ft. Polk Full Food Service
- Notice Date
- 5/26/2016
- Notice Type
- Modification/Amendment
- NAICS
- 722310
— Food Service Contractors
- Contracting Office
- Department of the Army, Army Contracting Command, MICC, MICC - Fort Bragg, Installation Contracting Office, Drawer 70120, Fort Bragg, North Carolina, 28307-0120, United States
- ZIP Code
- 28307-0120
- Solicitation Number
- W9124E-16-R-0003
- Point of Contact
- Dwayne Eddie Tillery, Phone: 9109082898, Ambre Wallitsch, Phone: 910-396-4818
- E-Mail Address
-
dwayne.e.tillery.civ@mail.mil, ambre.d.wallitsch.civ@mail.mil
(dwayne.e.tillery.civ@mail.mil, ambre.d.wallitsch.civ@mail.mil)
- Small Business Set-Aside
- N/A
- Description
- THIS IS A Sources Sought Notice ONLY. The U.S. Government desires to procure Full Food Services (FFS) for FT. Polk Louisiana on a small business set-aside basis, provided 2 or more qualified small businesses respond to this sources sought synopsis with information sufficient to support a set-aside. Be advised that the U.S. Government will not be able to set aside this requirement if 2 or more small businesses do not respond with information to support the set-aside. We encourage all small businesses, in all socioeconomic categories (including, 8(a) Business Development Program, Small Disadvantage Business, Historically Underutilized Business Zone, Service-Disabled Veteran-Owned, Women-Owned Small Business concerns), to identify their capabilities in meeting the requirement at a fair market price. Service Licensing Agencies are included in participation. In accordance with the Randolph-Sheppard Act (codified at Title 20, U.S. Code, Setions 107 (a)-(e), Department of Education regulations (title 34, C.F.R. Section 395.33), and Army Regulation 210-25, a State Licensing Agency (SLA) (for licensed blind vendors) shall be afforded an opportunity to compete for the requirement and given a priority for award if the SLA submits a proposal that is determined to be in the competitive range. If the SLA's proposal is included in the competitive range, the SLA shall be awraded the contract provided that it can provide food of a high quality comparable to that currently provided and at a reasonable cost. This notice is issued solely for information and planning purposes - it does not constitute a Request for Quote (RFQ)/Invitation for Bid (IFB)/Request for Proposal (RFP) or a promise to issue an RFQ, IFB or RFP in the future. This notice does not commit the U.S. Government to contract for any supply or service. Further, the U.S. Government is not seeking quotes, bids or proposals at this time and will not accept unsolicited proposals in response to this sources sought notice. The U.S. Government will not pay for any information or administrative costs incurred in response to this notice. Submittals will not be returned to the responder. Not responding to this notice does not preclude participation in any future RFQ or IFB or RFP, if any is issued. If a solicitation is released, it will be synopsized on the Governmentwide Point of Entry. It is the responsibility of potential offerors to monitor the Governmentwide Point of Entry for additional information pertaining to this requirement. The anticipated NAICS Code is: 722310 Food Service Contractors $38.5 Million. A continuing need is anticipated for FFS which is currently being fulfilled through current contract # W9124E-12-D-0002. Attached is the draft Performance Work Statement (PWS). In response to this sources sought, please provide: 1. Name of the firm, point of contact, phone number, email address, DUNS number, CAGE code, a statement regarding small business status (including small business type(s)/certifications(s) such as SDB, 8(a), HUBZone, SDVOSB, WOSB, etc.) and the corresponding NAICS code. 2. Identify whether your firm is interested in competing for this requirement as a prime contractor or not. Identify subcontracting, joint ventures or teaming arrangement that will be pursued, if any. 3. Information in sufficient detail regarding previous experience (indicate whether as a prime contractor or subcontractor) on similar requirements (include size, scope, complexity, timeframe, government or commercial), pertinent certifications, etc., that will facilitate making a capability determination such as security clearances, lead time for implementation. 4. Information to help determine if the requirement for FFS is commercially available, including pricing information, basis for the pricing information (e.g., market pricing, catalog pricing), delivery schedules, customary terms and conditions, warranties, etc. 5. Identify how the Army can best structure these contract requirements to facilitate competition by and among small business concerns. 6. Identify any condition or action that may be having the effect of unnecessarily restricting competition with respect to this acquisition. Please contact the MICC Advocate for Competition, Dean Carsello, at dean.m.carsello.civ@mail.mil or 210-466-2419, if you believe that this action is unreasonably restricting competition. Include the subject of the acquisition, this announcement, and the MICC POC information from the FedBizOpps notice. Provide the specific aspects that unreasonably restrict competition and the rationale for such conclusion. 7. Recommendations to improve the approach/specifications/draft PWS/PRS to acquiring the identified items/services.
- Web Link
-
FBO.gov Permalink
(https://www.fbo.gov/notices/890116dc99c778a42dfa02caee9ddb54)
- Place of Performance
- Address: Fort Polk Louisiana, Ft. Polk, Louisiana, United States
- Record
- SN04130488-W 20160528/160526234729-890116dc99c778a42dfa02caee9ddb54 (fbodaily.com)
- Source
-
FedBizOpps Link to This Notice
(may not be valid after Archive Date)
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