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FBO DAILY - FEDBIZOPPS ISSUE OF NOVEMBER 05, 2016 FBO #5461
SOLICITATION NOTICE

S -- Food Service for U.S. Marshals Service - Sample Food Menu - Solicitation Document (RFQ) - DOL Wage Determination - Instructions/Evaluation Criteria - SOW

Notice Date: 11/3/2016
Notice Type: Combined Synopsis/Solicitation
NAICS: 722310 — Food Service Contractors
Contracting Office: United States Marshals Service, 9th Floor, CS3, IST, FSD, Washington, District of Columbia, 20530-1000, United States
ZIP Code: 20530-1000
Solicitation Number: DJM-17-A41-Q-0003
Archive Date: 11/18/2016
Point of Contact: Patrick J. Keefe, Phone: 202/616-0740
E-Mail Address: Patrick.Keefe@USDOJ.GOV
(Patrick.Keefe@USDOJ.GOV)
Small Business Set-Aside: Total Small Business
Description: Statement of Work Instructions to Offerors / Evaluation Criteria DOL Wage Determination Solicitation Document / RFQ Sample Food Menu Food Service Requirement for U.S. Marshals Service. POP: 11/6/2016 --> 11/18/2016 All utensils, cookware, plates, cups, cleaning supplies, etc., are provided by the USMS. Vendor provides labor, food, drinks, etc. See the attached Statement of Work.
Web Link: FBO.gov Permalink
(https://www.fbo.gov/spg/DOJ/USMS/BSDSAT/DJM-17-A41-Q-0003/listing.html)
Place of Performance: Address: Camp Beauregard, Pineville, Louisiana, 71360, United States; Zip Code: 71360
Record: SN04320125-W 20161105/161103234733-8946a9775be344cbc531f2059cc3cafc (fbodaily.com)
Source: FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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