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FBO DAILY - FEDBIZOPPS ISSUE OF FEBRUARY 18, 2017 FBO #5566
SOLICITATION NOTICE

S -- Food Service for U.S. Marshals Service - Evaluation Factors - DOL Wage Determination - Sample Menu - Past Performance Questionnaire - SOW - Instructions & Solicitation

Notice Date: 2/16/2017
Notice Type: Combined Synopsis/Solicitation
NAICS: 722310 — Food Service Contractors
Contracting Office: United States Marshals Service, CG3, FSD, OOP, 4th Floor, Washington, District of Columbia, 20530-1000, United States
ZIP Code: 20530-1000
Solicitation Number: DJM-17-A41-Q-0017
Archive Date: 3/8/2017
Point of Contact: Patrick J. Keefe, Phone: 703 740-1467
E-Mail Address: Patrick.Keefe@USDOJ.GOV
(Patrick.Keefe@USDOJ.GOV)
Small Business Set-Aside: Total Small Business
Description: Instructions & Solicitation SOW Past Performance Questionnaire Sample Menu DOL Wage Determination Evaluation Factors Food Service Requirement for U.S. Marshals Service (USMS). POP: 3/4/2017, through 8/31/2017 (with gaps in between). All utensils, cookware, plates, cups, cleaning supplies, etc., are provided by the USMS. Vendor provides labor, food, drinks, etc. See attached Statement of Work.
Web Link: FBO.gov Permalink
(https://www.fbo.gov/spg/DOJ/USMS/BSDSAT/DJM-17-A41-Q-0017/listing.html)
Place of Performance: Address: Camp Beauregard, Pineville, Louisiana, 71360, United States; Zip Code: 71360
Record: SN04404845-W 20170218/170216234234-b6c1fedb632e9b16995cfc206ef30dba (fbodaily.com)
Source: FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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