Loren Data's SAM Daily™

FBO DAILY - FEDBIZOPPS ISSUE OF MARCH 30, 2019 FBO #6336
SOURCES SOUGHT

89 -- Fresh Produce Food-Indianapolis- Nutrition and Food Service

Notice Date

3/28/2019
 

Notice Type

Synopsis
 

NAICS

311991 — Perishable Prepared Food Manufacturing
 

Contracting Office

Department of Veterans Affairs;Network Contracting Office (NCO) 10;260 E. University Avenue;Cincinnati OH 45219
 

ZIP Code

45219
 

Solicitation Number

36C25019Q0544
 

Response Due

4/5/2019
 

Archive Date

6/4/2019
 

Point of Contact

John Rogers
 

Small Business Set-Aside

N/A
 

Description

FedBizOpps Sources Sought Notice CLASSIFICATION CODE * 89 SUBJECT * Fresh Produce Food-Indianapolis- Nutrition and Food Service GENERAL INFORMATION CONTRACTING OFFICE'S * ZIP-CODE 45219 SOLICITATION NUMBER * 36C25019Q0544 RESPONSE DATE (MM-DD-YYYY) 04-05-2019 ARCHIVE 60 DAYS AFTER THE RESPONSE DATE RECOVERY ACT FUNDS N SET-ASIDE NAICS CODE * 311991 CONTRACTING OFFICE ADDRESS Department of Veterans Affairs Network Contracting Office (NCO) 10 260 E. University Avenue Cincinnati OH 45219 DESCRIPTION * See Attachment POINT OF CONTACT * (POC Information Automatically Filled from User Profile Unless Entered) John Rogers PLACE OF PERFORMANCE ADDRESS Richard L. Roudebush Indianapolis VA Medical 1481 West 10th Street Indianapolis, IN POSTAL CODE 46202 COUNTRY USA ADDITIONAL INFORMATION AGENCY'S URL www.VA.gov URL DESCRIPTION United States Department of Veterans Affairs AGENCY CONTACT'S EMAIL ADDRESS John.Rogers4@va.gov EMAIL DESCRIPTION Contract Specialist Rev. March 2010 * = Required Field ***** Begin Word Document - ' FBO-DESCRIPTION: Sources Sought for Fresh Fruit and Vegetable Products' ***** This is a Sources Sought (SS) Notice only, not a solicitation announcement and should not be considered as such. There is no solicitation available at this time. The Government will not pay for any information received in response to this SS, nor will the Government compensate any respondent for any cost incurred in developing the information provided to the Government. This SS does not constitute a commitment by the Government. Any information provided in response to this market survey will be used for informational purposes only and will not be released. Vendor participation is not a promise of future business with the Government. The purpose of this SS is to conduct Market Research to determine an acquisition strategy to provide fresh fruit and vegetable products for base year plus four (4) option years contract. Nutrition & Food Service needs to procure fresh produce and vegetable products to the Indiana VA Medical Center, Nutrition & Food Service. The Contracting Officer s Representative of the Nutrition and Food Service shall arrange for product delivery on a needed basis from the Schedule of Suppliers and Service included under Section B. The items listed below is fresh produce and specialty items to be purchase for Veteran Food Service Operation to Maintain Inventory for Service. 0001 24.00 CS TOMATOES Funding/Req. Number: 1 0002 24.00 CS LETTUCE, SALAD MIX Funding/Req. Number: 1 0003 72.00 CS FRUIT SALAD MIX Funding/Req. Number: 1 0004 60.00 CS BLUEBERRIES Funding/Req. Number: 1 0005 48.00 CS POTATOES Funding/Req. Number: 1 0006 60.00 CS STRAWBERRIES Funding/Req. Number: 1 0007 48.00 CS LETTUCE, ROMAINE Funding/Req. Number: 1 0008 36.00 CS LETTUCE, SALAD MIX Funding/Req. Number: 1 0009 36.00 CS POTATO, FINGERLING Funding/Req. Number: 1 0010 36.00 CS CUCUMBERS Funding/Req. Number: 1 0011 12.00 CS APPLES, RED Funding/Req. Number: 1 0012 CS SPINACH, FRESH Funding/Req. Number: 1 0013 12.00 CS PICKLES Funding/Req. Number: 1 0014 48.00 CS SALAD MIX, ARCADIAN Funding/Req. Number: 1 0015 12.00 CS ONION, RED JUMBO Funding/Req. Number: 1 0016 12.00 CS CARROTS, MATCHSTICK Funding/Req. Number: 1 0017 36.00 CS LETTUCE, ROMAIN HEARTS Funding/Req. Number: 1 0018 36.00 CS LETTUCE, SHREDDED Funding/Req. Number: 1 0019 24.00 CS BANANAS Funding/Req. Number: 1 0020 12.00 CS CANTALOUPE, CHUNKS LOCAL STOCK NUMBER: 22.10 Funding/Req. Number: 1 0021 12.00 CS HONEYDEW MELON Funding/Req. Number: 1 0022 24.00 CS CELERY, CUT Funding/Req. Number: 1 0023 36.00 CS SLAW, SHREDDED Funding/Req. Number: 1 0024 12.00 CS CAULIFLOWER, FLORET Funding/Req. Number: 1 0025 36.00 CS ORANGES Funding/Req. Number: 1 0026 12.00 CS SWEET POTATOES Funding/Req. Number: 1 0027 12.00 CS SQUASH, YELLOW Funding/Req. Number: 1 0028 12.00 CS SQUASH, ZUCCHINI Funding/Req. Number: 1 0029 24.00 CS POTATO, BAKERS LOCAL STOCK NUMBER: 17.46 Funding/Req. Number: 1 0030 24.00 CS PINEAPPLES, CUT Funding/Req. Number: 1 0031 48.00 CS FRUIT SALAD, PIECES Funding/Req. Number: 1 0032 48.00 CS BROCCOLI, FLORETS Funding/Req. Number: 1 0033 24.00 CS CARROTS, BABY, PEELED Funding/Req. Number: 1 0034 12.00 CS PLUMS, FRESH Funding/Req. Number: 1 0035 24.00 CS GRAPES, SEEDLESS Funding/Req. Number: 1 Arrangement will be made by telephone, emailed, faxed, or any other method mutually agreed upon by the COR and the Contractor. The Department of Veterans Affairs, Network Contracting Office 10, is conducting market research to determine if there are any Large Businesses and if there are a sufficient number of Small Businesses capable of performing the requirements to warrant a set-aside. The proposed solicitation is to furnish all materials, labor, equipment and transportation required to provide supplies to the Department of Veterans Affairs, Indiana VA Medical Center. Contractor shall also comply with any other federal, state, and local laws applicable to the industry. Potential sources must demonstrate experience and knowledge of required services and capability to provide such services. Potential sources should submit: business name and address; point of contact; business size, and any applicable business socio-economic category; capability statement; provide information for recent and relevant projects similar in nature; DUNS number; contract number if applicable; and brochure of equipment. The NAICS code for this procurement is 311991 and the small business size standard is 750 employees. Responses to this notice shall be e-mailed to John Rogers at John.Rogers4@va.gov. Enter RFQ 36C25019Q0544/ Fresh Fruits and Vegetable Products Indiana VAMC in the email subject line. Telephone responses will not be accepted. Responses must be received in writing no later than 2:00 p.m. EST, Friday, April 5, 2019. This notice is to assist the VA in determining sources only. A solicitation is not currently available. THE VA IS NOT SEEKING PRICING OR OFFERS OF ANY KIND. There is no guarantee, expressed or implicit, that the market research for this acquisition will result in a particular set-aside or sole source award, or any other guarantee of award strategy. All information is to be provided on a voluntary basis at no charge to the Government. ***** End Word Document - ' FBO-DESCRIPTION: Sources Sought for Fresh Fruit and Vegetable Products' ***** NOTE: THIS NOTICE WAS NOT POSTED TO FEDBIZOPPS ON THE DATE INDICATED IN THE NOTICE ITSELF (28-MAR-2019); HOWEVER, IT DID APPEAR IN THE FEDBIZOPPS FTP FEED ON THIS DATE. PLEASE CONTACT 877-472-3779 or fbo.support@gsa.gov REGARDING THIS ISSUE.
 

Web Link

Link To Document
(https://www.fbo.gov/spg/VA/CiVAMC/VAMCCO80220/36C25019Q0544/listing.html)
 

Place of Performance

Address: Richard L. Roudebush Indianapolis VA Medical;1481 West 10th Street;Indianapolis, IN

Zip Code: 46202

Country: USA
 

Record

SN05263408-F 20190330/190328230019 (fbodaily.com)
 

Source

FedBizOpps Link to This Notice
(may not be valid after Archive Date)

---

| FSG Index  |  This Issue's Index  |  Today's FBO Daily Index Page |