Loren Data's SAM Daily™

SAMDAILY.US - ISSUE OF NOVEMBER 05, 2022 SAM #7645
SOLICITATION NOTICE

89 -- AT MEALS @ CAMP BLANDING NOV 2022

Notice Date

11/3/2022 4:30:41 AM
 

Notice Type

Combined Synopsis/Solicitation
 

NAICS

722320 — Caterers
 

Contracting Office

W7M2 USPFO ACTIVITY FL ARNG ST AUGUSTINE FL 32085-1008 USA
 

ZIP Code

32085-1008
 

Solicitation Number

W911YN23Q0004
 

Response Due

11/4/2022 12:00:00 PM
 

Archive Date

11/05/2022
 

Point of Contact

Rutha T Lawrence, Phone: 904-823-0559
 

E-Mail Address

rutha.t.lawrence.civ@army.mil
(rutha.t.lawrence.civ@army.mil)
 

Small Business Set-Aside

SBA Total Small Business Set-Aside (FAR 19.5)
 

Description

The Florida Army National Guard (FLARNG) is seeking a vendor to provide meals at the Starke, FL location at Camp Blanding for approximately 100 soldiers over a 13 days basis. The vendor would be providing breakfast and dinner daily for the soldiers as per�AR 30-22, DA Pam 30-22,��FM�10-23-2, AR 40-25. (Requirements attached). 1.��Meals are requested for the for the following dates and times and quantities. 07 - 19 November 2022 = Breakfast meals for (100* soldiers� X 13 days) from 0630-0800 07 - 18 November 2022 = Dinner meals for (100* soldiers x 12 days) from 1700-1830 �*May increase by no more than 10% ;�Vendor will deliver commercial meal 30 minutes prior to the serving time above. 2.��Vendor will be required to prepare hot rations for the unit to serve at the barracks area dinning facility, location Building 4625, on Camp Blanding, Starke, Florida 32091 3. Meals must include main course, 2 sides, desert, salad, drink. (Vegetarian, halal, kosher, etc. requests will be made aware to vendor 48 hours in advance). � � � � � �(a) When serving a Dinner meal, a minimum of (protein, starch, vegetable, salad, beverages and desert) will be available for� � � � � � � � � �selection. � � � � � �(b)Commercial food vendor shall emphasis will be directed providing a tasty, well balanced, health conscious, nutritious diet,� � � � � � � � with a reasonable amount of variety. 4. Vendor must be able to delivery and serve commercial meals to a remote feeding location in order to meet the unit training requirement (METT-TC). 5.� Meals must be fully cooked or prepared by the food establishment
 

Web Link

SAM.gov Permalink
(https://sam.gov/opp/20d8436ac4ad4b2d96767c3cf4b889e4/view)
 

Place of Performance

Address: Starke, FL 32091, USA

Zip Code: 32091

Country: USA
 

Record

SN06509718-F 20221105/221103230102 (samdaily.us)
 

Source

SAM.gov Link to This Notice
(may not be valid after Archive Date)

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