SOLICITATION NOTICE
S -- VTARNG RTI Full Food Service AUG-OCT2024
- Notice Date
- 7/24/2024 12:38:47 PM
- Notice Type
- Combined Synopsis/Solicitation
- NAICS
- 722310
— Food Service Contractors
- Contracting Office
- W7N4 USPFO ACTIVITY VT ARNG COLCHESTER VT 05446-3099 USA
- ZIP Code
- 05446-3099
- Solicitation Number
- W912LN-24-Q-0026
- Response Due
- 7/30/2024 7:00:00 AM
- Archive Date
- 08/14/2024
- Point of Contact
- Donald Luby, Phone: 8023383944, Kathleen ONeill
- E-Mail Address
-
donald.j.luby.civ@army.mil, kathleen.b.oneill.civ@army.mil
(donald.j.luby.civ@army.mil, kathleen.b.oneill.civ@army.mil)
- Small Business Set-Aside
- SBA Total Small Business Set-Aside (FAR 19.5)
- Description
- Provide full food service support for courses conducted at the Vermont Regional Training Institute. Total Period of Performance 08 AUG 2024 � 08 NOV 2024, as follows: CLINs� 0001-0005:� PoP 08 � 30 August 2024 CLINs� 0006-0010:� PoP 05 - 27 September 2024 CLINS 0011-0015 (option period): PoP 17 October � 08 November 2024 Combined Synopsis and Solicitation (attached as ""W912LN-24-Q-0026 CSS PWS Clauses & Provisions and protest procedures"") includes Performance Work Statement describing work to be performed, Instructions to Offerors� on what to include in quotes and how quotes must be submitted, as well as the Evaluation Factors that will be used to select a vendor. A spreadsheet is also attached to facilitate submission of price quote and ensure accurate calculations.
- Web Link
-
SAM.gov Permalink
(https://sam.gov/opp/a84b7aa88d97403694dddfc212bb1799/view)
- Place of Performance
- Address: Colchester, VT 05446, USA
- Zip Code: 05446
- Country: USA
- Zip Code: 05446
- Record
- SN07141259-F 20240726/240724230113 (samdaily.us)
- Source
-
SAM.gov Link to This Notice
(may not be valid after Archive Date)
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