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COMMERCE BUSINESS DAILY ISSUE OF AUGUST 1,1997 PSA#1900USDA, ARS, FMOD, BA, Contracting Section, Bldg. 003, Rm. 329, 10300
Baltimore Ave., Beltsville, Maryland 20705-2350 66 -- PURCHASE OF ONE HYDRODYNE UNIT SOL 28-3K47-97 DUE 083097 POC
Donna Hardy, Procurement Analyst, (301) 504-5073, FAX (301) 504-5009
This is a combined synopsis/solicitation for commerical items prepared
in accordance with the format in FAR subpart 12.6, as supplemented
with additional information included in this notice. The USDA intends
to solely award a contract to Allied Engineering & Production Company.
The hydrodyne unit is currently patented. Currently, the USDA has a
Cooperative Research & Development Agreement working with the Hydrodyne
unit. This announcement constitutes the solicitation only; proposal is
being requested and a written solicitation will not be issued. The
solicitation number 28-3K47-97, is issued as request for proposal and
incorporates provisions and clauses that are in effect through Federal
Acquisition Circular 90-46. The standard industrial classification
code is 5049, with a small business standard of 100 employees. Delivery
is required F.O.B. Destination to the USDA, Beltsville, Maryland on or
about December 17, 1997. The RFP is due August 30, 1997 at 2:00 p.m.
Response will be evaluated to determine the ability to meet the
capabilities below. The Government will award a contract resulting from
this solicitation to the responsive/responsible offeror whose offer
conforming to the solicitation will be most advantageous to the
Government, price and other related factors considered. The following
factors shall be used to evaluate offeres: technical capabilities; past
performance; and price. The offeror shall identify where the offered
item meets or does not meet each of the Governments functional and
performance minimum specifications listed herein. Responses should
include literature, brochures, and other such information corresponding
to the required items which demonstrates the capabilities of the
offeror's equipment. The following FAR clauses and provisions apply:
FAR 52.212-1, Instructions to Offerors -- Commerical Items, FAR
52.212-2, Evaluation -- Commerical Items (Technical capabilities will
be significantly more important than cost or price), FAR 52.212-3,
Offerors Representaticves and Certification -- Commerical Items. The
following FAR clauses in paragraph (b) of FAR 52.212-5, Contract Terms
and Conditions -- required to implement statues or executive orders --
commerical items, will apply to the resultant contract: 52.203-6,
52.203-10, 52.225-3 and 52.225-21. All offerors must include a
completed copy of FAR 52.212-3 with their responses. Response time will
be in accordance with FAR 12.603(c)(ii) rather than the time
established in numbered Note 22, which in this instances, is not
applicable to this acquisition. The hydrodyne process changes the way
meat is tenderized. The process involves a high pressure, hydrodynamic
wave of very short time duration generated by underwater detonation of
a small amount of precisely calculated high explosive. A two part
explosive is used, neither of which are an explsovie until combined and
are very stable. When combined it is quite insensitive and therefore
take a substantial force to detonate. The small scale hydrodyne system
to be built is designed for a small piece of meat (e.g. 6" X 6" x 4").
Vacuum packaged sections of meat are immersed in water contained in
this steel vessel. The meat is lowered to the bottom of the tank and a
small explosive charge is submerged in the water at a chosen distance
from the meat. A heavy metal cover locks in place on the top of the
steel tank and contains the blast and resulting water splash. An
explosive (pressure shock wave) is generated in the water sending the
shock wave through the water and through the meat. Tests that will be
performed: meat tenderness evaluations, sensorial evaluations, shelf
life evaluations, nutrient composition evaluations, and food safety
evaluations which will include potential for inactivating
microorganisms anbd pathogents associated with food products. (0211) Loren Data Corp. http://www.ld.com (SYN# 0376 19970801\66-0015.SOL)
66 - Instruments and Laboratory Equipment Index Page
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