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COMMERCE BUSINESS DAILY ISSUE OF FEBRUARY 4,1998 PSA#2025SUSTAINABILITY DIRECTORATE, US ARMY NATICK RD&E CENTER, ATTN: SATNC-W,
NATICK MA 01760-5018 73 -- ARMY CONTAINERIZED KITCHEN SOL W13G07-CBD8-0009 POC Dave Carney
(508) 233-4105 (Site Code DAAN02) The U. S. Army Soldier Systems
Command (SSCOM) is developing a performance specification for the
Army's Containerized Kitchen Program. In keeping with the Army's desire
to have manufacturers and industry standards organizations input to
this process, we are asking that industry review the draft
specification and offer any comments or suggestions you feel would
improve it. Since we have attempted to state the requirements in terms
of performance as much as possible, any comments you may have along
those lines would be greatly appreciated. If you would like a copy of
the draft specification for review, please contact Mr. Leigh Knowlton
at (508) 233-5183 or through E-mail at
"lknowlto@natick-amed02.army.mil". If desired, a copy of the
specification can be sent to you via an email attachment. Comments to
the specification should be returned to USA SSCOM, ATTN: SSCNC-WEF,
Natick, MA 01760-5018 within 30 days of this announcement. Comments can
also be E-mailed to Mr. Henry Aubut "haubut@natick-amed02.army.mil".
(0033) Loren Data Corp. http://www.ld.com (SYN# 0238 19980204\73-0001.SOL)
73 - Food Preparation and Servicing Equipment Index Page
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