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COMMERCE BUSINESS DAILY ISSUE OF MARCH 19,1999 PSA#2306USPFO for Michigan, Contracting Office, 3111 W. Saint Joseph St.,
Lansing, MI 48913 89 -- FROZEN MEATS SOL DAHA20-99-T-0007 DUE 040299 POC Purchasing
Agent Brenda Outman, CW4, MIARNG (517)483-5926 E-MAIL: Click here to
contact the contracting Officer via, outmanbj@mi-arng.ngb.army.mil.
This is a combined synopsis/solicitation for commercial items prepared
in accordance with the format in FAR Subpart 12.6, as supplemented
with additional information included in this notice. This announcement
constitutes the only solicitation; proposals are being requested and
a written solicitation will not be issued. This Solicitation number is
DAHA2O-99-T-0007, and is issued as a Request for Quotation (RFQ) . The
RFQ incorporates provisions and clauses as those in effect through
Federal Acquisition Circular Number 97-11 and Defense Acquisition
Circular 91-13. This solicitation is 100% set-aside for small business.
The standard industrial classification code is 5142 with small business
size standard of 500 employees or less. Description of requirement:
CLIN 0001, Bacon, sliced, smoked 18-23 slices per pound, layout
separated by paper. CLIN 0002, Beef, ground, bulk, 80/20 shall be
prepared from any portion of the carcass, shall be free from any bones,
cartilage's, pre-emoral, and pre-scapula and otherlymph glands. CLIN
0003, Beef shoulder roast, boneless clod. CLIN 0004, Ham, smoked
boneless fully cooked USDA schedule for smoked, shank less ham,
sectioned and formed. CLIN 0005, Steak sizzler, bottom section, USDA
choice, cut into 10 ounce steaks, individually frozen, paper between
layers. Qualifying offers will meet the stated specifications and be
accompanied by completed provisions at 52.212-3 and 252.225-7000. The
following must also be included: 1) Product specifications for the
commodity being offered including fat content, 2) Unit pricing, 3) List
of the last 3 contracts received and delivered during JAN/FEB 1999 with
the Company name, point of contact and telephone number, 4) Name and
address of the manufacturer/processor of requested meat products.
Failure to provide this information can render your quote
non-responsive and therefore not considered for award. The Government
will award a contract(s) resulting from this solicitation to the
responsible offerer(s) whose offer conforms to the solicitation and
will be most advantageous to the Government. Award evaluation factors
are: price, delivery, prior performance, manufacturer/processor of meat
products must be approved by and listed in the U.S. Dept of Agriculture
(USDA) "Meat and Poultry Inspection Directory" and ability to meet
government requirements. Multiple awards may result from this
solicitation. FOB Destination pricing is required. Multiple deliveries
will be required between May and July 1999. Awardee(s) must comply
with all federal, state, and local laws concerning the processing,
handling, and transporting of meat. The following Federal Acquisition
Regulations (FAR) provisions and clauses apply to this solicitation:
52.252-1, Solicitation Provisions Incorporated By Reference; 52.252-2,
Clauses Incorporated by Reference; 52.211-16, Variation in Quantity
(with a variation +/- 0% apply to all orders); 52.212-1, Instructions
to Offerors-Commercial Items; 52.212-2, Evaluation-Commercial Items
(Evaluation factors being price, delivery, prior performance, and
ability to meet Government requirements with each being equally
considered in the evaluation process); 52.212-3, Of feror
Representation and Certifications-Commercial Items; 52.212-4, Contract
Terms and Conditions-Commercial Items; 52.214-22, Evaluation of Bids
for Multiple Awards; 52.216-19, Order Limitation; 52.216- 22,
Indefinite Quantity; 52.216-27, Single or Multiple Awards; 52.219-6,
Notice to Total Small Business Set-Aside. FAR 52.212-5, Contract Terms
and Conditions Required to Implement Statutes or Executive
Orders-Commercial Items, applies to this solicitation-the following
additional clauses cited within the clause by reference apply:
52.222-26 Equal Opportunity, 52.222-35, Affirmative Action for special
Disabled and Vietnam Era Veterans, 52.222-36, Affirmative Action for
Handicapped Workers and 52.222-37, Employment Reports on special
Disabled Veterans and Veterans of the Vietnam Era. The following
Defense Federal Acquisition Regulations Supplement (DFARS) provision
and clauses apply to this solicitation: 52.204-7004, Required Central
Contractor Registration; 52.225-7000, Buy American Act-Balance of
Payments Program Certificate, 52.225-7001, Buy American Act and Balance
of Payments Program, 52.225-7036, and Buy American Act-NAFTA
Implementation Act. Copy of provisions and clauses will be supplied
upon request to Contracting Office or at http://farsite.hill.af.mil.
Successful offeror must : 1) be able to respond with deliveries to
orders with a 24 hour lead time, 2) make deliveries around 7:00 A.M.,
3) provide own off-loading equipment, 4) provide immediate notification
of non-stock items (not wait until time of physical delivery, 5) Must
be capable of receiving payments via Electronic Funds Transfer (EFT).
All delivery requirements are subject to change. The Government
reserves the right to reject any delivery that does not meet
specifications and is not of usable quality. Quantities/size of orders
will vary. Minimum orders will generally be 500 lbs of meats but could
be as low as 200 lbs. These weight estimates are for total order, not
for each individual item requested. Qualifying offers will meet the
stated specifications and be accompanied by completed provisions at
52.212-3 and 252.225-7000. Completed provisions, required information
and price offer may be faxed to 517-483-5900 or mailed to USPFO for
Michigan, Attn: Brenda Outman, 3111 W. St. Joseph Street, Lansing, MI
48913-5102 to reach destination not later than 12:00 P.M. local time
April 2, 1999. All responsible sources may submit an offer which shall
be considered by the agency. Posted 03/17/99 (W-SN309716). (0076) Loren Data Corp. http://www.ld.com (SYN# 0329 19990319\89-0001.SOL)
89 - Subsistence (Food) Index Page
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